Greek saganaki is a beloved cheese dish enjoyed by millions of people both in Greece and worldwide. It is a delicious option for a side dish.

Traditionally served as a meze, or appetizer, this fried cheese dish is usually accompanied by crusty bread and a glass of ouzo or wine. Let's learn more about this popular Mediterranean delicacy.

Prawn Saganaki Recipe: This prawn saganaki is a delicious recipe which is made with sun dried tomato & olive sauce laced, and its baked In oven with creamy feta, served with khamir bread ...

That location is still open. In its short six-month lifespan, the Kalamazoo restaurant was known for items flaming saganaki, ...

Heat a small to medium sized saganaki pan or a fry pan that can go in the oven, and add the remaining 2 tbs of olive oil. Peel and smash the garlic clove so it just breaks but remains whole ...

We're not sure if Elvis liked saganaki, but we sure do — especially when served at Lookin Good, by friendly servers who bring a thick round of salty, Greek cheese out on a metal skillet ...

Global Village, the seasonal, multicultural, al fresco park in Dubai, is popular for many reasons. From endless shopping at ...

Who doesn’t love prawn saganaki? This classic Greek dish is the perfect blend of juicy prawns and creamy feta in a rich ...

When Italians hear the word panzanella, they automatically think of the wonderful crisp tomato hors d’oeuvre flavored with olive oil, basil leaves, a touch of black pepper and topped with ...

Immerse yourself in traditional Greek culture with the sounds, sights and tastes of Greek Fest Orlando. Guests can enjoy the ...

Discover the diverse dining and nightlife experiences in Indianapolis, from high-end restaurants to sports bars, cocktail ...