There’s something timeless about a classic pound cake, and the Luscious Five Flavor Pound Cake takes this tradition to a ...

Let cool for 20 to 30 minutes. 6. While the cake cools, prepare the rum syrup: In a large saucepan with high sides, combine butter, water, granulated sugar, and salt. Cook over medium heat until ...

Next time you’re baking, why not give the gourd a rest in favor of this glazed applesauce spice ... Apple Cider Doughnut Cake with Brown Butter Icing 188 calories 8g fat 27g carbs 2g protein ...

The season of spice is upon us, and few desserts signal that as much as spice cake. Looking for ways to make it more ...

A small bowl with butter ... over the cake; carefully invert the the cake and plate. Remove the pan and peel off the parchment paper. Let the cake cool completely. A small bowl of glaze made ...

This moist and airy cake fragrant with ... Make the chocolate glaze right before serving to ensure a silky, smooth texture. Preheat oven to 350°F. Butter and flour a 10-cup Bundt pan; set aside.

Enjoy! WHAT: The name of the event alone is enough to get you smackin’ your lips. The third annual Rum Cake and Caribbean Black Cake Fest is returning — appropriately enough — to the Island ...

Foaming the butter gives this cake a warm, slightly nutty flavour. Photo / Babiche Martens Elevenses, afternoon tea, breakfast? This fruity cake always hits the spot. Strawberries make this such a ...

Apples and warm spices go together in confections, particularly in this grand Bundt cake, in which the apples are grated. The batter is made with both melted butter and vegetable oil, both ...

Crumbl Cookies is bringing back the Kentucky Butter Cake cookie through Saturday, along with some other unique flavors. According to a post from the company on X, formerly Twitter, other options ...

Alexandre Gabriel, owner and master blender of Maison Ferrand and the West Indies Rum Distillery, has long been driven by a curiosity in the history of spirits and reviving forgotten techniques.