Roasted cashews are an open template to experiment, so make sweet-and-spicy nuts, or go for a smoky-and-herbaceous mix. The possibilities are endless. Use your roasted cashews in these recipes for ...

Cashews contain a huge amount of protein - over 20 grams in a single cup - plus more than 4 grams of dietary fiber. ... The nut is then dried, cleaned, roasted, peeled, ...

Roasted cashews may be particularly beneficial, as they appear to have an increased antioxidant activity compared with their “raw” counterparts. That said, the number of cashew-specific ...

Tossing the nuts in honey, coconut, cinnamon and cayenne creates an extra-special treat, and the scattered crystallized honey pieces that form on the sheet while they’re roasting in the oven are ...

Roasting nuts in an even layer on a rimmed baking sheet at a gentle oven temperature of 300°F will coax out the aromatic and deeply flavorful oils inside while lightly browning the outsides.

Cashew butter is a spread made from cashews. The process includes roasting cashews for 10-15 minutes, then grinding them until they release oil and take on a creamy texture.