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Recipe Master on MSN
5 天
Creamy Kielbasa Potato Soup Recipe for Cozy Winter Days
There's something deeply comforting about a bowl of hearty soup on a chilly day. This Kielbasa Potato Soup combines the ...
Alicia Murray Balancing Motherhood on MSN
7 个月
Slow Cooker Cranberry Pineapple Kielbasa
These delicious Slow Cooker Cranberry Pineapple Kielbasa appetizer bites feature slices of tender and juicy sausage cooked ...
6 天
11 Healthiest Sausage Brands, According to Dietitians
Is sausage a healthy choice? Get the facts on the risks of consuming processed sausage and how to make smarter choices.
AOL
10 小时
20 Mediterranean Diet Dinner Casseroles
Recipes like our Chicken Spaghetti Casserole and Cheesy Black Bean & Quinoa Skillet Casserole are healthy and tasty options ...
6 天
The 9 Best Appetizer Recipes to Pair With Holiday Movies
Trimming the tree, decking the halls, hanging the mistletoe, shopping for family and friends, finding a parking spot in the ...
Yahoo
3 天
I Tried Giada De Laurentiis’ Most Beloved “House Soup”, and It’s So Unbelievably ...
With soup season in full swing, I’m constantly looking for new recipes to add to my roster. Since I was a child ... Then, at ...
8 天
Martha Stewart told us the 5 recipes she thinks everyone should learn how to make
Martha Stewart has written thousands of recipes, but she told Business Insider these are the five dishes everyone should learn to make.
AOL
9 年
Kielbasa Sausage Pierogi with Caramelized Onions
In a bowl, mix together the flour, sour cream, egg, olive oil and salt until the ingredients bind together. Place the dough on a lightly floured surface and knead for a couple minutes, or until ...
9 天
Recipe: Toasted chunks of hearty wholegrain bread enhance this fall salad with kale and ...
1. Set the oven at 375 degrees. Have on hand a large rimmed baking sheet.
mvmagazine
1 天
Comforting Cabbage Soup with Linguiça, Yukon Gold Potatoes and Fall Herbs
2. Add the onions, the cabbage, and 1 teaspoon salt. Cook, stirring, until collapsed and softened, about 5 minutes. Turn the ...
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