In a food processor, pulse the zest and juice of 2 lemons, 2 garlic cloves, 4 ounces of chopped Parm-Reggiano, 1/4 cup of ...

Originating from Emilia-Romagna in north-central Italy, classic lasagne alla Bolognese is an exercise in refined delicacy. It ...

Lasagna doesn't have to be an all-day kitchen project to be delicious. These lazy lasagna recipes deliver all the cheesy ...

This sauce can be made in advance; it will keep for up to 2 days in a covered container in the refrigerator. Heat gently before tossing with hot, freshly cooked pasta. Bring a large pot of water to a ...

Being a professional chef in a very large, traditional Italian family means little relaxation during the holidays. Billy Grant — owner of Restaurant Bricco and Grant’s Restaurant in West Hartford and ...

These breakfast, lunch, dinner and snack recipes all help you use up leftover ricotta without the need for lasagna.

2 navel oranges segmented (see note, below), juice reserved 1/2 cup orange marmalade 2 cups part-skim ricotta cheese shortbread cookies for serving (optional) In a small bowl, mix orange juice and ...