Turmeric Hummus by Samah Dada. Fresh turmeric. To use the fresh root, you first need to peel it. Just like with ginger root, I find it’s easiest to peel the skin using the edge of a spoon.

Turmeric juice, from freshly peeled and shaved turmeric root, stains.It can stain your hands, countertops, the pots and bowls you will be using. However, not to worry, a little vinegar in the ...

For the turmeric juice: 4 ounces fresh turmeric root; ¾ cup water; For the latte: 2 tablespoons turmeric juice; ... You should have about ½ cup juice—more than you’ll need for this recipe.

I always try to add dried turmeric to recipes, but the fresh root made me think of steeping a tea, using fresh ginger root as well. Another tea I have enjoyed making for years is Yogi Tea, ...

3 tablespoons undiluted yuzu juice; 1 teaspoon honey; 1 tablespoon mild olive oil; 1 large clove garlic, sliced; 1 inch fresh turmeric root, sliced (optional) ...

Snip the tops off the chillies with scissors, shake out and discard most of the seeds, and soak the chillies in enough hot water to cover them for 1 hour.

Turmeric, ginger, and apple smoothie recipe Serves 1 Ingredients 2 apples, cored, peeled, and chopped1/4-inch fresh ginger1/2 tsp turmeric 1 cup ice1 cup water Maple syrup (or any other sugar ...

4 single-serving turmeric-ginger tea bags (such as Rishi) 1/2 cup unsweetened coconut milk 3 tablespoons fresh lime juice (from 2 limes), plus lime wedges, for serving ...

Fresh pineapple wedges or spears and leaves for garnish All you do: Combine pineapple chunks, ice cubes, coconut water, pineapple juice, honey, ginger and turmeric in a blender.