Here are simple tips to store spinach at home and keep it fresh longer. First, check for any moisture and remove spoiled leaves. Then, gently wrap the spinach in a clean kitchen towel and store it in ...
You can, however, consider using frozen, defrosted spinach as a substitute in recipes that use the fresh leaves after they’ve been wilted and then cooked longer, or, as Rudolph says ...
Spinach and kale are both nutritious leafy greens and popular superfood bases for salads. Leafy greens are packed with vitamins, minerals and antioxidants. Plus, they're versatile and delicious ...
These delicate pasta pockets, filled with creamy spinach & ricotta filling, are served with a simple burnt butter and sage sauce in this recipe from Pasta Allegria. Credit: Tammi Kwok ...