For the caramelized onions and jalapeños: Heat butter in a large skillet over medium heat. Add onions, jalapeños, kosher salt, and sugar. Cook, stirring occasionally for 45 minutes-1 hour until ...

These sammies are made with ground chicken patties, but don't let that deter you. They're still rich and flavorful, thanks to being cooked in bacon fat. Use pickled jalapeños instead of fresh for a ...

Tuna is the ultimate healthy no-brainer: It has a dense, beef-like texture and flavor but a fraction of the saturated fat, and is high in B vitamins, selenium, and omega-3 fatty acids. When you’re ...

June 9, 2006 — -- We asked you to e-mail us what you would like to see Emeril Lagasse cook on "Good Morning America." Carolyn Martin of Brewster, N.Y., wrote: "I would like to see Emeril do a ...

Burgers are inherently quick to prepare, but this technique manages to speed up the process even more. Ground chicken is divided into four portions, then rolled into large meatballs. They’re seasoned ...

Step aside, beef burgers — turkey burgers are the unsung hero of grilling season. These flavorful patties can be paired with an array of toppings, from caramelized onions and lemony mayonnaise to ...

Here’s a burger with an Italian touch. Tender, ground white meat chicken patties are generously topped with fragrant, rich pesto sauce and nestled between slices of rustic Italian Ciabatta bread. The ...