more tender bread than unsprouted flour. Sprouted flour can be used in any recipe that calls for regular flour using a 1:1 ...

Sprouted bread, on the other hand, is something I’ve only begun to hear about relatively recently. If you, too, are new to ...

Ezekiel bread is a flourless bread made using a variety of sprouted grains. The grains are mashed into a dough-like texture and baked. Sprouting grains increases their nutritional value.

With only six ingredients needed for this recipe, it's easy to make and ... though you could sub in whole wheat or sprouted grain bread for an extra boost of fiber and protein.