Buy store-bought pesto or make your own! Get the recipe: Pesto Veggie Rice Bowl This Mexican rice bowl is flavorful, easy to ...

This mole negro recipe features dried pasilla, ancho, and morita chiles with toasted almonds, pecans, and peanuts, plus dried ...

Try this easy Mexican ... rice and return to the boil. Cook for 25 minutes, or until tender, stirring occasionally. To make the salsa, mix the tomato, coriander and spring onions together in a bowl.

Small sugar pumpkins form an edible bowl for a delicious combination of wild rice, chickpeas, dried fruit, and nuts in this ...

These highly-rated chili recipes offer comforting flavors, whether you want a chunky, veggie and bean-focused chili or a ...

Sushi and burritos may sound like two foods that are distinctly different — so much so that you might think they couldn't ...

Also, while the fiber might benefit gut health, Moskovitz says some people may not tolerate guac. "While guacamole is an ...

A Mexican Jewish cookbook, "Sabor Judío," showcases recipes like brisket tacos that combine New World flavors with Old World ...

we’ve selected three speedy recipes that deserve a spot on your weeknight repertoire. Lovers of Mexican flavours need look no further than Niki’s herby rice and black bean salsa burrito bowl.

You can never go wrong tucking chunks of fried white fish into a warm corn or flour tortilla and then piling on fresh, ...

To make the tomato salsa, mix the tomatoes, onion and coriander in a bowl. Set aside ... Serve the burrito with rice, grated cheese, soured cream and a spoonful of the guacamole.

Arepas are cornmeal pies that are baked till golden and crispy. For a tasty treat, they are frequently topped with cheese, ...