shredded Brussels sprouts make excellent slaw-style salads and balance the rich saltiness of holiday fare. Raw sprouts can be ...

Crisp raw Brussels sprouts, crunchy apple, chewy cranberries, and a tart vinaigrette combine to make an unforgettable salad.

Try these Brussels sprouts recipes! You'll find ideas for roasted, fried, and shaved Brussels sprouts, plus more ways to cook ...

Cooked hot and fast, thinly sliced brussels sprouts become crisp-tender and lightly wilted, a happy Goldilocks option between roasted and raw. The golden raisin agrodolce is a tangy foil ...

A nutrient-dense weeknight dinner recipe. Wash kale and remove large tough ribs from leaves. Cut into thin ribbons. Place in a large bowl with shaved or thinly-sliced brussels sprouts. Step 2 ...

“Delicate in flavour but packed with goodness, celeriac makes a great addition to any salad ... them raw might just see you developing a newfound love for the humble Brussels sprout ...

I’ve found the perfect way to eat a healthy salad this autumn ... The main ingredient to this debatable autumn recipe…is Brussels sprouts. There is lots of debate over the Brussels sprout ...

The perfect pairing:Make these easy lemon Brussels sprouts To counter this, she recommends roasting or air frying the sprouts, rather than eating them raw. Cooking them this way, rather than ...

Brussels sprouts get crispy and ... steamed and even eaten raw! This simple side dish recipe serves up roasted sprouts seasoned with just a touch of olive oil, salt and pepper.