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Chowhound on MSN
22 天
How To Trim Your Brisket According To A Pro
If you do end up trimming too much fat off your brisket, Piva has a simple fix to ensure the meat won't dry out. Raw brisket ...
来自MSN
22 天
The Red Flag That Tells You When Brisket Will Be Mushy
A nice cut of brisket is a perfect holiday meal, but you want to make sure that you get a good cut of meat. Here's how to ...
Yahoo
1 个月
The Food Safety Mistake To Avoid When Applying Brisket Rub
If you have raw brisket lying around, you have the perfect opportunity to apply a tasty rub. Infusing spices and adding more flavor to your brisket before cooking it is a delicious way to give it ...
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