That said, there's no denying that some brands and varieties have come farther -- in perfecting the flavor and texture of gluten-free crackers -- than others. Whether you're new to eating gluten ...

This Gluten-Free Graham Crackers recipe uses oat flour, brown rice flour, molasses, and cinnamon for a delicious, sweet ...

"These flax seed crackers are made with wholesome ingredients and are totally plant-based, keto-friendly, and gluten-free," says Manaker. "Packed with a whopping 9 grams of fiber per serving ...

Rather than using both chia and flax seeds you could use just half a cup of one. It is important to include one or the other because they are what break down and bind everything together.

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But we'd argue that the success of a charcuterie board rests squarely on the shoulders of your crackers. Think about it: no matter what you eat on a cheese board, you're probably going to enjoy it ...

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One of Ina Garten’s go-to snacks is these savory slice-and-bake crackers. They can either complement or stand in for a cheese board or charcuterie platter, and they’re even better for passing ...