Marinate the Quorn in the tomato sauce, soy sauce/coconut aminos, agave nectar, chilli, tandoori masala powder and salt for an hour. Heat the vegetable oil in a wok and stir fry the Quorn for around 5 ...
As such, given that vegan or vegetarian options are often marketed as a healthier and more sustainable choice, you’d assume that plant-based Quorn is a great plant-based option for runners.
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