Instead of ordering takeout, why not make your own amazing noodle dishes at home? These recipes bring bold flavors, tasty ...

This quick tip simplifies the process ... When it comes to udon, you have two options to choose from: Frozen Udon Noodles or ...

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I also like to add fresh shrimp to the noodles - just remember, after peeling them, to freeze the heads and shells for your next batch of stock. After boiling the shrimp roe noodles, the cooking ...

Marugame Udon is the world’s largest udon concept based out of Tokyo, Japan. It opened its doors for business on Guam on Oct.

No longer deemed the post-pub last resort, speedy packet ramen is increasingly being used as the foundation for delicious, quick and satisfying ... best-selling Itsu Udon Noodles, compared to ...

TAKAMATSU--Kagawa’s efforts to brand itself as Japan’s “Udon Prefecture” would appear to have paid off after it ranked first in a survey on the popularity of noodle specialties across the ...

handmade Japanese Sanuki udon noodles, rice bowls and fresh tempura to Guam when it opens at The Village of Donki in Tamuning on Wednesday, Oct. 23. A lively, theatrical kitchen serves as the ...

The second half of the restaurant’s name comes from the thick wheat pasta noodles, called udon, which can be found in many of the menu items. Instead of a waiter, customers place their orders on ...

"It was coated with what looked like udon noodles with cockles on the end," Port Elliot Surf Live Saving Club patrolling member Martin Smee told ABC Radio Adelaide. "I had a closer look and there ...