The percentage of Americans who experience kidney stones has been on the rise since the 1970s, an increase primarily attributed to food choices. Now, about 1 in 10 people will get a kidney stone in ...

If you've ever dealt with the back pain, nausea and/or increased urge to urinate that comes from having kidney stones, you know how important it is to stop flare ups before they start. And while it's ...

Kidneys detox the body by removing excess liquids and waste from the foods you eat. But when you consume an unhealthy diet, you add to your kidneys’ workload — and challenge their ability to get their ...

Kidney stones are painful but treatable. Here's what an expert says about their causes, symptoms, complications, treatment ...

Summer brings cookouts, pool days and beach vacations. But though it's a fun time to relax under the sun, health experts warn that the excess heat can lead to the development of kidney stones if ...

Do you know someone who has had a kidney stone? If you have observed their suffering, you would do anything to avoid it ...

Still thinking kidney stones are just an occasional ache? Think again. They strike about 1 in 10 people, and if you’ve had ...

Kidney stones form when crystal-forming substances build up in the urine. Yogurt, kefir, oranges, veggies and chickpeas may help prevent kidney stones. Drinking plenty of water is also essential for ...

Oxalates, also called oxalic acid, are compounds that naturally occur in plants. When you eat plants, you take in oxalates. Your body make oxalates as well. If you are prone to kidney stones, your ...

Some medical professionals refer to North Carolina as the "stone belt" since there is a higher incidence of kidney stone disease in the state compared to elsewhere in the country. While the causes are ...

Kidney stones are small, hard deposits made of minerals and reoccurring materials inside the kidneys. Stones often go unnoticed in the kidney until they move into the ureter —the tube connecting the ...

Kidney stones, a painful condition, can be largely prevented through dietary and lifestyle adjustments. Staying hydrated with 2.5 to 3 liters of water daily, moderating salt and animal protein intake, ...