Choose between beef rump, lamb leg, pork loin or a celeriac roast, all of which are served with golden Yorkshire puddings, parsnips, tenderstem broccoli and duck fat roast potatoes doused in thick ...
Everything is topped with delicious homemade gravy. I loved the toasted bread ... As for the main course, I opted for the Roast Pork Belly, which was served with a healthy dose of salty crackling ...
At The Copper Mine, the roast meat of the day is served with “fresh seasonal vegetables, creamy mashed potato, a rich gravy and a Yorkshire pudding ... For a “traditional” Sunday dinner, you can ...