I’ve been there—rushing a weeknight dinner, throwing some chops in a pan, and ending up with something closer to jerky than ...

Pork chops with bourbon mustard sauce is a 30 minute meal for weeknights. Use bone-in pork chops for a juicy texture and good flavor.

Note: Although pork chops are an inexpensive cut and often used in slow cooker recipes, sliced pork shoulder will be even more tender when cooked this way. This recipe is from Ricardo Cuisine.

Turn an easy Friday night supper into something special with these elegant pork loin chops served with a classy mustard sauce, and baby potato wedges and red and orange coleslaw on the side.

Add the rhubarb and orange juice and cook until the rhubarb softens and the sauce thickens, about 5 to 8 minutes. Stir in the honey, mustard and vinegar, then season with salt and pepper.

A rich, creamy sauce coats vegetables and pork chops for this one-pan dinner. I used bone-in thin-cut pork chops for this dinner. The bone adds extra flavor to the sauce ...

Note: Although pork chops are an inexpensive cut and often used in slow cooker recipes, sliced pork shoulder will be even more tender when cooked this way. This recipe is from Ricardo Cuisine.

Rhubarb isn’t just for pie. It also makes a classic fruit and mustard sauce for pork (it works nicely on chicken and lamb, too) that helps keep the meat moist once it’s cooked so it can be ...

Pork chops drizzled in a sticky mustard sauce should curb your craving.

Pan-Roasted Pork Chops in Mustardy Rhubarb Sauce Serves 4. This simple savory rhubarb sauce is equally good on chicken and lamb. Store any extra in a covered container in the refrigerator. Be sure ...

This flavorful dish combines juicy pork chops with a tangy and slightly sweet mustard apple and peach pan sauce. The perfect balance of savory and sweet makes this an ideal weeknight dinner or a ...