If you’re looking for something a little smaller, The Pioneer Woman’s 5-quart Enamel on Cast ... With prices this low and soup season just around the corner, now’s the time to grab one ...

Drain the soaked beans and discard the water. Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this stage. Bring to a boil and simmer for about 1 hour ...

She entices her children to come home with an ultra-cozy and comforting fall soup, and our mouths are watering already! The Pioneer Woman, Ree Drummond, has just the dish for those who want a ...

Simmer for 1.5 hours on low heat. Remove ham and let cool. Shred ham from bone and add back to the bean pot. Season again to taste and serve over cornbread or as a soup.

As the weather cools down and soup season approaches, we’re turning to one of our favorite home and kitchen icons, Ree Drummond, aka The Pioneer Woman, for some cozy cooking inspiration.

Add the milk (or, if preferred, use more stock, water or cream). Tear in most of the ham. Bring the soup back to a simmer, then season to taste with salt and pepper, remembering that the ham is ...

Because beans are relatively tasteless on their own, they're great at absorbing the flavors of other ingredients and seasonings in your soup. Check out Food & Wine's guide to classic bean soups ...

Suggested Menu: sunchoke soup with virginia-ham croquettes; virginia-ham croquettes; breast of four corners farm's turkey "cuit sous vide" and roasted leg "en ballotine"; giblet gravy; green-bean ...

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本报北京10月11日电（中青报·中青网记者 杜沂蒙）10月11日，共青团中央、教育部、全国少工委在京召开庆祝中国少年先锋队建队75周年座谈会 ...