Makes 10 servings Ingredients 3 cups uncooked spiral pasta (about 9 ounces)1 cup prepared pesto3 tablespoons white wine vinegar1 tablespoon lemon juice1/2 teaspoon salt1/4 ...

From short rigatoni to ribbony pappardelle, pasta comes in all shapes and sizes. Here are some tips from a chef for what to ...

Pesto chicken pasta is a simple and economical dish that combines the rich flavours of basil pesto with tender chicken and pasta. Originating from Italian cuisine, pesto sauce is traditionally made ...

From traditional tomato to novel pumpkin and cashew varieties, we tried every sauce we could find at Trader Joe's in search of the very best.

Barilla launches its first-ever vegan pesto, available exclusively at Kroger this fall, offering bold Italian flavors without ...

Ripiena, or stuffed pasta like tortellini and ravioli, are likely already so flavourful and thick that they don’t need much ...

I recommend topping pesto-rosso pasta with fresh herbs to give it some balance or pairing the sauce with a milder cheese, like mozzarella, on a sandwich. VERDICT: Despite some flaws here and there ...

Use leftover rice, mix it with veggies and scrambled eggs, and toss it all in soy sauce. A flavorful dinner in no time!

Saucerer has introduced a limited-edition pasta sauce in collaboration with London restaurant and deli Tom’s Pasta.