Because of this, we can resolve at least one issue regarding barbecue: Pulled pork is the perfect entry point for barbecue beginners because it's affordable ... but a cut from the upper part of a ...

Creating the perfect dry rub recipe for the best pulled pork involves ... meats including pork roast, pork tenderloin, pork ...

This recipe is perfect for when you have a gang of hungry mouths to feed because the oven does most of the work for you. Preheat the oven to 150C/130C Fan/Gas 2. For the pork, put the soy sauce ...

How to Cook Pulled ... the pork bastes in its own juices, resulting in a rich and savory dish. Here’s how to do it: * A Dutch oven is essential for this recipe. 4-lb pork shoulder or butt ...

Choose neat cuts with a fine-grained texture. Although pork is a lean meat, there may be a slight marbling of fat (especially in traditional breeds) that should be firm and white. Avoid any meat ...

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After promising Phillip and Holly a pork masterclass, James Martin is back to give us exactly that. He shares his quick and easy method to produce perfect pork and the crunchiest crackling ...

Pulled pork is one of the most versatile leftovers around. Whether smoked, sous vide, or simmered all day, there's always more shredded deliciousness than needed, but not everyone may be excited ...

Cooking for myself can be a challenge when you want to do a roast. Pork hocks are perfect for the singletons! Slightly adapted to suit my needs but thanks Al! Pre-heat your oven to 220C.

In Boston.com’s Perfect Day series, we’re talking to a local expert in each of Boston’s 23 neighborhoods about how they’d spend their perfect day. See what makes this city so special to ...