Mary Berry bashes the steak for her beef stir-fry before cooking ... in a large non-stick frying pan. Season the marinated steaks with salt and pepper and fry for 1½–2 minutes on each side ...

Chilihead and author Michael Hultquist, has created 95 recipes ... meats for jerky. It has a low fat content, which is ideal for making jerky, and it holds onto the flavors of your marinade ...

This Easy Pepper Steak Recipe ... Sugar Marinade or Grilled Salisbury Steak. Pepper steak rocks for a bunch of reasons! First ...

Beef isn't the only type of meat that can be turned into excellent jerky. Turkey is a strong jerky candidate, but you have to ...

Homemade Ground Beef Jerky is super easy to make, and has a great texture. This recipe is flavourful and ... so I don’t have ...

Depending on how much of your venison you intend to make into jerky, the preparation time can be range from 30-60 minutes or ...

Although beef jerky and meat sticks prompt an "ick" from ... Pacific Gold is sweeter than most and has a distinct black-pepper flavor. Market Pantry Original has fairly complex and intense flavors ...

cracked black pepper and cornflour in a bowl. Add the beef slices and stir well to coat the beef in the marinade. Cover and set aside in the fridge to marinate for at least 30 minutes. At the end ...

There are six jerky flavors, including original and sweet heat habanero. The snack sticks come in eight flavors, including teriyaki, peppered ... Angus beef prepared in a soy sauce marinade.