Would it taste as good? Would my dad still like it? Well, as it turns out, this is not just a thought experiment—Dr Pepper beef jerky has escaped from the mad food science lab in our collective ...

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Beef isn't the only type of meat that can be turned into excellent jerky. Turkey is a strong jerky candidate, but you have to ...

Depending on how much of your venison you intend to make into jerky, the preparation time can be range from 30-60 minutes or ...

Although beef jerky and meat sticks prompt an "ick" from ... Pacific Gold is sweeter than most and has a distinct black-pepper flavor. Market Pantry Original has fairly complex and intense flavors ...

For the black pepper beef, whisk together the light soy sauce, dry sherry, garlic, cracked black pepper and cornflour in a bowl. Add the beef slices and stir well to coat the beef in the marinade.

Dinner can be on your dinner table in 20 minutes. Do you love Pepper Beef Stir Fry Recipes? I know I do, and so does my family! Make tasty Asian restaurant fare at home — and do it in less than ...

Choose your capsicum to suit your dish and experiment with different varieties. Green peppers are the most bitter, and work well in tangy dishes such as goulash. Reds are all-rounders: incorporate ...

Chilihead and author Michael Hultquist, has created 95 recipes for spicy jerkies, hot sauces, fruit leathers and more. London broil is one of my go-to meats for jerky. It has a low fat content ...