Karo most likely wasn't the first to use corn syrup to make pecan pie, with Anastopoulo noting that a pecan pie ... Other options include agave, honey, or maple syrup. Another naturally sweetened ...

The recipe for this pie — and many other historic baked goods — can be found in Anne Byrn’s “Baking in the American South.” ...

In small bowl, mix butter, brown sugar, maple syrup, vanilla, salt, egg, and chopped nuts together. Microwave one to 1 ½ ...

Everyone who tested these maple pecan bars sang their praises. They loved their bold taste and lush texture and likened them to pecan pie, but with ...

A maple and pecan tart is always a favourite. Maple syrup adds a dark richness and works beautifully with the texture of the nuts and pastry. Again, this can be made ahead of time and either ...

One editor said, “I immediately smelled the bourbon and pecan pie — it tastes like it, too! Delicious.” The Pappy & Company Bourbon Barrel-Aged Maple Syrup, produced by the great ...

Maple Pecan Salmon is marinated in a sweet maple glaze and then topped with a crunchy pecan crust for a perfect blend of ...

Baked atop the pie is a crunchy, caramelized pecan streusel with hints of maple-y brown sugar ... we recommend you check your spices bottles before using. Dried and ground spices are one of ...

Perfectly festive without overdoing it, these fall-worthy maple pecan sweet potato cookies are cozy, comforting, and easy to ...

So this week, Garten posted the recipe for her maple pecan ... A post shared by Ina Garten (@inagarten) Garten's maple pecan pie requires light corn syrup, "good" honey, pure maple syrup, unsalted ...

Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes ...

Sweet, gooey and good: Everyone who tested these maple pecan bars ... The ingredients you use make the difference between ho-hum and a knock-out with these cookies. Maple syrup is the first ...