Put the peanut butter and agave syrup into a microwaveable ... Place the tray in the fridge for about 1 hour until the balls are firm. This recipe can be gluten-free if you use suitable oats ...
Line baking sheet with parchment or waxed paper and set aside. Combine powdered sugar, peanut butter, butter, vanilla and salt in large mixing bowl and beat well with wooden spoon (or knead by hand) ...
Place the flour, sugar, peanut butter, egg yolk and butter into a large ... break off evenly sized pieces of the dough and roll into walnut sized balls. Place the dough balls onto a baking sheet ...
Combine well, but do not overmix. Roll the meat into balls. 2. Pour 1 tablespoon oil into a skillet over medium heat. Add meatballs and brown on all sides. Remove meatballs from the pan (meatballs ...
Ms Skea said most native Australian animals loved peanut butter. "When we're not out on property we're rolling up hundreds and hundreds of these balls," she said. "If you were ever to look in our ...