Gordon Ramsay loves this 10-minute pasta dish, which is perfect for an easy summer dinner. It features shrimp, lemon, and ...

Add the arugula and almonds (7), then add a drizzle of oil, salt, and lemon juice (8). Blend until you get a smooth and ...

2: While the pasta cooks, pat the shrimp dry and season them with salt and black pepper. Combine the olive oil, lemon zest ...

Browse Food & Wine's shrimp pasta recipes and discover your new weeknight meal crush. Try your hand at easy air fryer shrimp scampi, the Laotian-Italian flavor mash-up Bucatini Talay, and more.

Fresh tomatoes mixed with prepared pesto offer a twist on the typical. Add sautéed shrimp atop al dente pasta for a tasty Italian meal. Serve with garlic toast. 1 cup plum tomatoes, diced 1 ...

Pasta salad is practically the epitome of summertime foods—it’s simple, can be eaten warm or cold, and goes great with all ...

Add shrimp and coconut milk. Reduce heat to medium, and bring to a simmer. Cover and cook, stirring occasionally, until shrimp are just cooked though, about 3 minutes.

Return the cooked shrimp to the skillet along with the cooked pasta. Toss everything together to coat the pasta with the sauce. Cook for 1-2 minutes to heat everything through.