Add the pasta and cook according to packet instructions then drain, reserving some of the cooking water, and keep warm. Meanwhile, for the seafood, heat the olive oil in a large frying pan over a ...
Some like to throw their shrimp on the barbie. We like to toss ours through some bucatini. The combination of sweet prawns, al dente pasta and a slurpable sauce brings immeasurable pleasure to meal ...
The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...
From spicy Indian flavours to tropical delights, these fusion pasta dishes take the classics and give them a bold, creative spin, perfect for an October celebration.