Crispy on the outside, soft on the inside, and seasoned to perfection, these onion soup mix roasted potatoes are going to be ...

oil onto a large baking sheet and place on center oven rack. Preheat oven to 425°. In a large bowl, toss potatoes, onion soup mix, salt, pepper, and remaining 2 Tbsp. oil until combined.

Add sautéed onion and celery to the crumbled cornbread. Stir in chicken stock, eggs, sage, salt and pepper until well ...

Roast potatoes are a staple of the classic Sunday dinner, but they can be a hassle to prepare. After spending hours in the kitchen only to end up with disappointing results, I stumbled upon a game ...

This trio of vegan hors d’oeuvres is simple, satisfying and appealing to guests with a wide variety of food preferences.

The smells and textures of those dishes on the same plate, in the same bite, are so deeply embedded in my head that the ...

Serve with egg noodles, or over rice, or over mashed potatoes — basically ... Transfer pan to preheated oven, and roast, uncovered, until onions on top of brisket begin to brown, about 30 ...

Fennel and butternut squash replace traditional potatoes in this cheesy skillet gratin. The fennel adds anise notes that play ...

Von Diaz calls sazón “an incredible cheat,” and in these tacos from Kristina Felix, cheating doesn’t seem to have any ...