1 14-ounce pork kielbasa, sliced 2 sweet potatoes, chopped 1 pound new potatoes, halved 2 heads of broccoli, chopped 1 tablespoon olive oil 1 to 2 teaspoons kosher salt ...

If Mother Nature complies, spring vegetables should make their debut. Asparagus, sweet peas, spinach and artichokes will replace the squashes and root vegetables of winter. Until then — and e… ...

Preheat oven to 425. Lay foil on a cookie sheet and spray with some non-stick spray. Put the broccoli around the edge of the pan. I tossed it with a little olive oil, salt and pepper. In a large ...

If you haven’t tried it before, kielbasa is a Polish smoked sausage, usually sold in a “U” shape. Kielbasa sausage is a smoked Polish sausage that adds big flavor to a variety of dishes. It ...

Brush mixture on kielbasa again with mustard mixture and cook for another 10 minutes, or until squash is lightly browned. Remove from oven. Brush kielbasa one last time with mustard mixture and serve.

"This recipe is very easy to throw together. It is extremely versatile. I think next time I make it, I will add some ...

Garten’s Sheet Pan Hasselback Kielbasa recipe features smoked Polish sausage that’s been sliced Hasselback-style — cut almost all the way through, but still connected. Garten roasts the ...