These stuffed pork chops taste like Thanksgiving, with cornbread stuffing, savory spices, and tart cranberries. When you ...

While you are preparing your pork chops, preheat your oven to 360 degrees ... Easy to make for 2, 4 or more, these baked ...

These easy homemade shake and bake pork chops not only make the perfect easy dinner for busy weeknights, they taste amazing ...

In an oven-safe skillet, heat 2 tablespoons of olive oil over medium-high heat. Sear the stuffed pork chops for 2-3 minutes per side until golden brown. 5) Bake the Pork Chops: Add the chicken ...

Spoon stuffing mixture into greased 3-qt. baking dish. Place chops on stuffing. Mix remaining soup and remaining water. Pour over chops. Bake at 400°F. for 40 min. or until chops are done.

Preheat the oven ... pork juices, and brown a little before adding in the apple wedges and sage leaves (add only a few as sage can overpower the dish) with the juniper berries. Add the chops ...

To make the stuffed loin of ... the next day preheat the oven to 220C/430F/Gas 7. Mix the sausage meat with the pine nuts, herbs and garlic. Take the loin of pork from the fridge, and with a ...