Brussels sprouts are easy to cook from fresh or frozen, and are often paired up with bacon. It's time to use seasonal produce ...

Brussels sprouts and butternut squash roast in a mixture of maple and butter for a supremely delicious side. Pecans and dried ...

Brussels sprouts get crispy and caramelized in the oven, making them a simple ... If you want to double the recipe, use two large rimmed baking sheets and swap their spots in the oven halfway ...

Enjoy crispy and flavorful Brussels Sprouts with this 3-ingredient, easy oven-roasted Brussels Sprouts with Berbere recipe.

You can char your sprouts and add Mizrahi and Sephardic seasonings for a unique side dish on your holiday table.

Pour into a serving dish and refrigerate for three hours. This recipe serves 8 to 10. Preheat oven to 350°. Place cut ...

Here's a gentle reminder of a sought-after menu: The reader was seeking recipes for an entire meal: twice-baked potatoes ... Heat oven to 450 degrees F. Cut sprouts into quarters.

Are you Brussels sprouts-averse? This recipe may help ... Place a large cast-iron skillet in the oven and heat to 400 degrees. 2. Whisk the sauce ingredients in a bowl. 3. Place the Brussels ...