Orzo is also great to use in a vegetable soup. Heat the oil in a large saucepan over a medium heat. Add the mushrooms and leeks, season with a pinch of salt and lots of black pepper and fry for 5 ...
Cook the orzo in boiling salted water until al dente ... Next, add the courgette and cook for another five minutes. Add the mushrooms to the pan along with a little sea salt and black pepper.
risotto made with orzo with mushrooms and spinach - Vladislav Chusov/Shutterstock The flavors and textures of rice and orzo aren't an identical match. You wouldn't want to prepare the pasta like a ...
Orzo are tiny pasta pearls that create a risotto ... Remove the lid, add the mushrooms and fry until the liquid has evaporated from the mushrooms. Pour in the wine and cook until reduced slightly.