Keep aside to marinate for 15-20 minutes. 5. To make the oat crumb, place oats in a food processor, and process for 20 seconds or until coarsely ground. Add flour, salt, pepper, garlic powder and ...

To assemble: Spread approximately 2 cups of the crisp over the bottom of the prepared pan and press it flat. Pour the apple ...

There's a famous bakery in NYC (Levain Bakery) that puts this exact cookie on their menu every fall. Now, thanks to this ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

If you don’t have the will to make the oat crumble, serve this with some crunchy, spicy biscuits (the humble gingernut is an excellent choice) and a glass of port.

In his recipe, he uses a mixture of flour, oats, melted butter, white and brown sugar and some Grape-Nuts. He uses half a cup of the cereal, but you can adjust that based on how much apple crisp ...