The ingredient we'll be discussing here, however, has the makings to be even more controversial: coffee creamer. Obviously, we're not talking about any of the cookie-flavored, chocolate mocha ...
New Hampshire homesteader Michelle Visser champions chicory as an all-natural alternative to chemically decaffeinated coffee. "I make a tea from dried chicory root that tastes just like coffee ...
French Vanilla flavored ice cream with bittersweet chocolate chunks and salted caramel swirls. Coffee ice cream with cookie dough, chocolate sandwich cookies and a fudge swirl.
In the ongoing battle against ingredient adulteration, Carbon-14 analysis emerges as a pivotal tool for ensuring the authenticity of natural ingredients, validating natural source claims and enhancing ...