Fresh and dried mushrooms, lemon zest, and creamy ricotta fill these homemade ravioli for an elegant and simple vegetarian dinner. A rich, eggy pasta dough envelops a simple mix of fresh mushrooms ...

For an easy lunch or dinner, you can't beat this creamy mushroom ravioli recipe. Store-bought fresh ravioli gets smothered in ...

Homemade pasta might seem daunting, but this simple – yet oh-so impressive – recipe will change your mind. Ravioli parcels are filled with earthy shiitake mushrooms, fragrant thyme, vegan cheese and a ...

Here we have the classic ravioli filling recipe of spinach and ricotta, as well as prawn ravioli and pumpkin and ricotta cheese filling. If you’re after other filled pasta, try our mushroom cannelloni ...

A smooth ravioli stuffed with vegetables. Poured with a thick coconut milk sauce with spring onions and lemon grass. It is a super easy and worth trying pasta recipe. Add chopped red bell peppers, ...

Divide the kale among the serving plates, spooning some of the mushrooms alongside. Top each portion of kale with half a pheasant breast. Balance one pheasant ravioli on top of each pheasant breast.

About Stuffed Ravioli Recipe: The classic Italian Ravioli comes with an Indian twist. Tricolor ravioli stuffed pumpkin, shallots and oodles of parmesan cheese along with the goodness of walnuts. A ...

Prepare a filling for your ravioli by either grating a lot of cheese or making a vegetable medley with chopped mushroom ... to amp up the flavours. To make the ravioli pockets, place two thin ...