chocolate chips and blueberries are all delicious additions to classic coffee cakes, but we love Justin Chapple's simple pear version. The cake itself is a traditional, moist sour cream coffee ...
"This food processor cake is moist and tender. Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make ...