Tuna salad: the unassuming champion of quick lunches, a nostalgic journey back to deli counters and school dinners. The food you prepare when there isn’t time, growling tummy, and there’s that ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. When I’m making tuna salad, I keep it real ...

Canned tuna is the powerhouse of the kitchen pantry, a versatile ingredient that can be stored for ages and used for nearly any savory recipe, hot or cold. The small-but-mighty can of flaky fish ...

• "Spicy tuna cucumbers," or 4-Ingredient Tuna Salad, starts with canned tuna, mayo, and sriracha stirred together. • All you do is split Persian cucumbers in half, scoop out the seeds, pile on the ...

This easy tuna salad with pasta has diced apple, which adds a layer of flavor—plus a few extra vitamins and minerals. Serve over a green salad for a complete, balanced meal. In a large bowl combine ...

With a baguette spread with crème fraîche, tangy Dijon, cornichons, and herbs, this tuna salad sandwich reflects the flavors ...