If you want the very best mac and cheese from a chain restaurant, these are the best restaurants to check out.

If you're hankering for a restaurant-made mac and cheese dish but prefer one made in-house, here's a list of chains offering ...

Mac and cheese is a year-round favorite, but add some fresh Maine lobster and it becomes a harbinger of summertime. “Our lobster macaroni and cheese symbolizes that the warm weather is near,” says ...

For the first time in 3 years, Panera is bringing back two customer-favorite, seasonal menu items: the Lobster Roll and Lobster Mac & Cheese. Just in time to celebrate the unofficial start of summer ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Lobster Macaroni and Cheese Monarch Restaurant Yield: 2 large servings 8 to 12 large or jumbo shrimp 1. Peel and devein shrimp.

Panera is bringing back two customer-favorite, seasonal menu items: the Lobster Roll and Lobster Mac & Cheese. Starting May 25, the dynamic duo will be available at select Panera cafes in the ...

2. Melt butter in pan on low heat. Once melted, slowly whisk in flour until thoroughly mixed. 3. Turn heat up to low-medium and stir until thickened. Once thickened, add American cheese. Stir until ...

Suffice it to say that I eat out more than the general population, unless, of course, the general population can catalogue more than 450 restaurant meals in a year — which is about the number of ...

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Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.

There are numerous ways to upgrade macaroni and cheese. None, however, are as tangy, creative, and delicious as this hot dog ...

I’m here as a macaroni-and-cheese lover, not a macaroni-and-cheese fighter. The title of the following recipe — “The Actual Best Macaroni and Cheese” — clearly indulges in hyperbole, for the actual ...