Take a look at the yummy recipes we’re sharing today, and you’ll see why Brussels sprouts definitely deserve your attention.

Heat 1/2 tablespoon of olive oil in a large skillet over medium heat. Add the onions and sauté, stirring occasionally, until ...

In this festive recipe, sautéed brussels ... Add the shallots, and cook over low heat until softened, about 2 minutes. Add the brussels sprouts, and cook over moderately high heat until bright ...

Earthy and subtly sweet with pleasant hints of bitterness, shredded raw Brussels sprouts make excellent slaw-style salads.

If you want to have leftovers, this recipe is easily doubled. Brussels sprouts have surged in popularity recently and it's easy to understand why. They're high in nutrients while low in calories ...