Étouffée tends to highlight shellfish like shrimp in a roux-based sauce, while gumbo features a wider range of ingredients ...

Calling all fans of Louisiana’s most iconic dish: The Tremé Creole Gumbo Festival arrives this weekend, Nov. 9 and 10, for ...

If you're looking for a delicious dish to serve on Thanksgiving, look no further. Try one of these nine traditional Louisiana ...

National gumbo day is coming soon – a timely reminder ... a third-generation restaurateur who is teaming up with Louisiana Tourism to showcase what makes the state unique and special.

Fruit String Thing (really innovative name, Betty) was like an amalgamation of Fruit by the Foot and Fruit Roll-Ups-- you ...

Tickets for this exclusive event are on sale now. Food lovers can indulge in a range of authentic gumbo, with local chefs serving everything from dark roux chicken and sausage gumbo to seafood and ...

The chicken and andouille gumbo is thick and rich at High Hat Cafe ... blending sushi bar and taqueria with Louisiana standards. Most seating is outside, where bands play on the weekends.

NFL fans can tailgate, enjoy shrimp and jambalaya at Bayou Market stalls in the stadium, or dine in the French Quarter nearby ...

If you prefer not to cook and prepare a Thanksgiving feast, restaurants in Baton Rouge have catering options for all your ...

Oyster dressing, turkey gumbo, carrot souffle, dirty rice, collard greens -- yes ... Meanwhile, in a large soup pot, add the ...

Out of all the opinions in the South, there is one that goes back generations and will likely keep going until the end of time: Does potato salad belong on gumbo or not? For those in Louisiana and ...