One the most well-known food additives is MSG, which is used for its flavour-enhancing properties. And it has a bit of a reputation: many people claim that it causes allergies - bringing them out ...
Fears around MSG were put to rest when a group of chefs from Olive and Mesa came under one roof recently in Delhi. “Japanese food is considered one of the most healthy cuisines. And, it (MSG ...
MSG, which stands for monosodium glutamate - a naturally-occurring food additive - is largely responsible for that irresistible taste. Chemists have been infusing it into everything from broths ...