Lemon, garlic, sun-dried tomatoes, and white wine bring all the inviting flavors to this shrimp pasta. In just about 40 ...

Turmeric linguine with shrimp and saffron sauce. Doesn’t it sound exquisite? It sure is. A perfectly cooked pasta with ...

Some like to throw their shrimp on the barbie. We like to toss ours through some bucatini. The combination of sweet prawns, al dente pasta and ... make the most of tomato season with Philipa Sibley’s ...

This pasta dish is particularly delicious with a transparent sauce of clam juices, white wine, garlic, red chile, and lemon.

It's National Pasta Day! A happy day for many New Jerseyans who love it as much they love pizza.

Make-ahead pasta salads: the ultimate solution for busy days. Enjoy delicious and healthy meals with minimal effort and maximum flavor.

Next add in the cooked pasta and toss to coat until sauce clings to the pasta. Finish with lemon juice and parsley, top with bread crumbs and lemon zest.

Bar Clementine may be new — it opened in February of this year — but the cozy-chic spot already feels like an Islip landmark.

Other pasta dishes on the menu at The Pasta Shop include Rigatoni Alla Vodka, Spaghetti Carbonara, Spicy Argentinian Red ...

The creative dishes presented with impeccable style and flavor celebrate the talent of the Milan-trained chef and his ...