Mix together lemon juice, fat-free Greek yogurt, minced garlic, dried dill, salt, and pepper for a tangy and creamy dressing that complements a variety of salads.
Recipes like our Chickpea, Beet & Feta Salad with Lemon-Garlic Vinaigrette and No-Cook White Bean & Spinach Caprese Salad only require three steps to make and are easy packable options for the ...
Ready in just 25 minutes, the fennel, anchovy and garlic vinaigrette perfectly complement ... followed by the remaining ingredients (except the lemon juice). Reduce the heat to low and cook ...