you can swap in another herb like basil or chives, or even sprinkle some extra grated Parmesan. Just don't use dried parsley – it won't give the same fresh flavor. This lemon butter pasta is my ...

It's hard to resist a bowl of Lemon Butter and Garlic Pasta — with just 5 ingredients this 10-minute meal is perfect for ...

Melt the butter in a deep, heavy 12-inch skillet and stir in the cream and lemon juice. Remove the skillet from the heat and keep it warm and covered. Cook the pasta in a large pot of salted ...