THE first curry house opened in the UK back in 1810, and since then it has become an important part of British culture. Today, there are over 12,000 curry restaurants across the nation, but which ...

From Michelin-star restaurants to tasting menus worth trying, these are the best Diwali celebratory menus in London.

Add the lamb and blend once more. Transfer to a bowl and mix in the coriander. Cover the dish with cling film and chill for 1-3 hours, or overnight, to allow the mixture to stiffen and the meat to ...

Curry traces its roots back to the Indian subcontinent, making delicacies like Indian lamb curry to be particularly popular. Locally, Durban lamb curry is a mouth-watering meal that you should ...

Chicken Curry with Vegetables: In Step 1, replace the lamb shoulder with about 3 pounds bone-in chicken parts. Follow the recipe, but in Step 3, after the mixture has cooked for about 15 minutes ...

To make the curry, heat the oil in a large ovenproof frying pan or flameproof casserole over a high heat. Add the lamb cubes and brown in two batches to seal. Remove the lamb with a slotted spoon ...

About Bengali Lamb Curry Recipe: A delicious, full of flavour lamb recipe that would leave you asking more. Lamb marinated in a yogurt base, cooked with onions, garlic and chillies. Garnished with ...

The Pinch range takes inspiration from modern Indian fusion and street food to provide a delicious at-home alternative to a ...

When a server brings a plate of untouched food back to the kitchen, it’s a pretty clear sign something went wrong. Most chefs ...

Veeraswamy (London) As one of London’s oldest Indian restaurants, Veeraswamy offers a dining experience rich in history. With ...

The buffet at Spice Hut brings the heat without being overwhelming, while the menu features a little bit of everything in ...

A lamb curry traybake may be just the ticket for a snugly autumnal evening, and Jamie Oliver has provided an incredibly straightforward recipe that can combat any hesitations about the time and ...