I have a few kitchen staples: pasta, pasta sauce, tuna fish...thus this Tuna Noodle Casserole Recipe! I love the idea of easy ...

The combination of flaky tuna, fluffy egg noodles and creamy soup tastes so good and always has my family asking for seconds.

The classic recipe typically involves canned tuna, cooked pasta, frozen peas, cheese, and some flavor of condensed soup. Make an upscale tuna casserole by incorporating different ingredients into ...

Flake the tuna on top of the pasta and broccoli ... A silicone-coated whisk will not damage non-stick pans. This recipe can also be made ahead - just cook the pasta bake in a preheated oven ...

The casserole (or hot dish, if you're from Minnesota) is simple enough — consisting of canned tuna, canned cream of mushroom soup, peas, noodles ... tuna casserole recipe, it might be a good ...

Tuna is widely available, but can sometimes see a dip in availability due to the monsoon season and where the tuna has been landed. Various types of tuna – particularly yellowfin and skipjack ...

Add cream cheese, Parmesan and noodles. Stir until well blended ... Pour into a 3-quart casserole dish. Sprinkle on reserved topping mixture. Bake uncovered 15 minutes. Remove from oven and ...

This Asian-inspired recipe is ideal for a ... It puts ever-sohealthy tuna alongside fresh iced radishes, aromatic ginger and oodles of udon noodles. Well if it’s good enough for DVF ...

Stir in tomato sauce, water and cooked noodles. Pour into casserole dish and top with shredded cheddar cheese. Bake 20 minutes or until casserole is bubbling.