If you've ever made Ina Garten's blueberry breakfast ... she came up with a genius solution. Child used this trick specifically when she made her berry clafoutis, but it is easily adaptable.

Zarela Martinez makes poblanos rellenos-- stuffed poblano chiles for Julia Child on her classic cooking show In Julia's Kitchen with Master… Lidia Bastianich makes for Orecchiette con Broccoli ...

7 classic Julia Child recipes Julia once said, “People who love to eat are always the best people.” If you’re looking to add some je ne sais quoi to your dinner table, here are her top ...

Get recipes, watch hundreds of episodes of her ... Gale Gand, resident chef of Elawa Farm in Lake Forest, remembers her time with Julia Child and the timeless advice she was given by Julia ...

GBH is proud to look back at her accomplishments and how we helped to make her a household name. Explore the world of Julia Child here—from tributes to early programs to cooking tips and recipes. As ...

Transform your leftover sourdough starter into a delightful, elegant, and custardy clafoutis ... of your choice as did Julia ...

Julia Child was a longtime Food & Wine contributor ... a world-renowned tome with more than 500 recipes, two volumes, and more than five language translations, and starred on cooking show The ...

Julia Child + Thomas Keller + Boeuf Bourguignon ...get the recipe Start with a classic recipe for Boeuf Bourguignon (one of Julia Child's favorite dishes) as interpreted by Thomas Keller, add Julia's ...

Julie Powell, the "Julie & Julia" author known for recreating all of Julia Child's recipes, has died at the age of 49. Powell died from cardiac arrest on October 26, her husband, Eric Powell ...