We'll be simmering "satoimo," a root vegetable, with carrots and green beans in a flavorful "dashi." 02:34 The key is to soften and infuse with flavor without causing them to fall apart.

Experience the crispy textures of Lobster and vegetable tempura with a kick of spice The post Japanese Lobster and Vegetable ...

Instead of ordering takeout, why not make your own amazing noodle dishes at home? These recipes bring bold flavors, tasty ...

Warm up to these weight loss soups this winter, which are low in calories and full of protein or fiber (or both).

to listen live and on-demand or explore podcasts. Independent news and stories connecting you to life in Australia and Japanese-speaking Australians. Ease into the English language and Australian ...

15: Pulse nuts and sunflower seeds in a blender or food processor until crumbly then place into large mixing bowl. Grind ...

Edamame, a popular sushi appetizer, is a simple snack that can be added to daily routines and is often found in supermarket ...

Chicken broth is surprisingly easy to swap out in recipes, and a lot of the simplest swaps are for ingredients that you ...

to listen live and on-demand or explore podcasts. Independent news and stories connecting you to life in Australia and Japanese-speaking Australians. Ease into the English language and Australian ...

Sauté the aromatics. Add the tomatoes, chopped onions, and crushed garlic to the same pot and cook until soft. Add the water ...

1. In a soup pot over medium-high heat, heat the olive oil. Add the onion and celery. Cook, stirring often, for 5 minutes. Add the garlic and sage. Continue cooking, stirring, for 2 minutes. 2. Add ...