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Try this easy Japanese Vegetable Curry! A comforting, flavorful one-pot dish made with fresh veggies and curry roux!
TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...
Kenchin Jiru is a traditional Japanese vegetable soup that’s completely plant-based and deeply satisfying. Made with root ...
Plenty of foods labeled as "Japanese" in Western restaurants raise eyebrows among actual Japanese diners. These dishes may ...
After the bid, a previously undefined range of food practices carried out by millions of people was reduced to a single meal which includes a serve of white rice with multiple side dishes.
Case in point: vegetables. While eating more vegetables and consuming more locally have become far-reaching rallying cries, in food-insecure Japan especially, choosing local, sustainable and seasonal ...
Recipes: Make these colorful vegetable dishes for Passover Subscribers are entitled to 10 gift sharing articles each month. These can be shared with friends and family who are not subscribers.
The ceramist Oliver Prestele invited friends over to try dishes for his new restaurant.
Wegmans’ Astor Place location in NYC just got a dramatic upgrade — a fine-dining Japanese restaurant right inside. Called Next Door, it’s anything but a typical supermarket food court, with ...
Various sansai (literally, “mountain vegetables”) come to market as winter thaws into spring. For most Japanese, the culinary allure of these edible plants lies in their bitterness that ...
Recipes: Make these colorful vegetable dishes for Passover Cauliflower Broccoli Tajine with hearts of palm rice boasts bold flavors popular in Morocco, such as ginger, garlic, saffron and cumin.