We visited the Takefu Knife Village to see how some of the most respected knife-making masters in Japan practice their craft.Walk into most knife or kitchenware stores and you're likely to encounter ...
Japanese-style knives are usually lighter with a thinner blade and straighter edge, ideal when you’re after extreme precision. To make the landscape more complicated, some Japanese companies ...
We also like the modified handle of the Ikon series knives in general, which isn't quite German, but not quite Japanese, either. It seems to be a hybrid of the two and fits most hands comfortably ...
And for chef-quality knives, you can't do better than the HexClad Master Series Japanese Damascus Steel Knife Set, which comes recommended by the MasterChef himself, Gordon Ramsay. Right now, you can ...
19. He was with a parent near the Shenzhen Japanese School when he was stabbed in the abdomen by a knife-wielding man on Sept. 18 in this city in Guangdong province, Kijima said. Chinese ...